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3 reviews

Cocoa Butter Wafers

Natural cocoa butter is known for its high oxidative stability, as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88-95 degrees Fahrenheit, natural cocoa butter is a stiff solid at room temperature. The cosmetic and food industries utilize natural cocoa butter as an ingredient. From a cosmetic and skin care application standpoint, cocoa butter is used for its natural emollient properties and to bring stiffness to the end product. 

Price per net weight ounce.
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4.7 Based on 3 Reviews
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United States United States
Perfect for dry skin

Smooth, creamy with a slight cocoa scent. The best thing for my dry winter hands!

Holly C.
United States United States
Coco butter

Love it

Barbera T.
United States United States
Nice and smooth

The wafers are great. They melt down quick. I use it when I make my own body butter. You don't have to dig it out of a container and you can just use what you need since they are in wafer form. Very convenient.Would buy again.