Cocoa Butter Wafers: Organic & Fair Trade
Natural cocoa butter is known for its high oxidative stability, as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88-95 degrees Fahrenheit, natural cocoa butter is a stiff solid at room temperature.
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Description
Natural cocoa butter is known for its high oxidative stability, as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88-95 degrees Fahrenheit, natural cocoa butter is a stiff solid at room temperature. The cosmetic and food industries utilize natural cocoa butter as an ingredient. From a cosmetic and skin care application standpoint, cocoa butter is used for its natural emollient properties and to bring stiffness to the end product.
Price per net weight ounce.
Description-
Ingredients
Ingredients-
Suggested Use
Suggested Use-
How to Store
How to Store
Ingredients of Cocoa Butter Wafers: Organic & Fair Trade
- Reviews
- Questions
United StatesPerfect for dry skin
Smooth, creamy with a slight cocoa scent. The best thing for my dry winter hands!
United States United StatesNice and smooth
The wafers are great. They melt down quick. I use it when I make my own body butter. You don't have to dig it out of a container and you can just use what you need since they are in wafer form. Very convenient.Would buy again.
Frequently Asked Questions
Most customers experience improved in hormone balancing quality within 7 days. However, consistency is key! It is recommended to continue using herbal remedies for 6 weeks or longer for best results.
No, it's completely caffeine-free and ideal for nighttime use. You can try it hot or iced!
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